[…] While in Rome, enjoy your meal with local wines like Frascati or Marino. For something more casual, grab a Peroni beer or sip on an Aperol Spritz. […]
Unveiling the Secret: How to Make the Real Aperol Spritz at Home
Nothing says summer like sipping on an Aperol Spritz while enjoying the setting sun. This refreshing Italian cocktail has quickly become a favorite worldwide, and today, we’re here to teach you how to make a genuine Aperol Spritz right at home. Grab your Prosecco and a bottle of Aperol, because it’s time to discover the secrets behind this vibrant, fizzy drink.
A BRIEF HISTORY OF THE APEROL SPRITZ
Before we dive into the recipe, let’s take a quick stroll down memory lane. Originating from the Veneto region of Italy, the Aperol Spritz, or ‘Spritz Veneziano,’ is a staple Italian aperitif. The primary ingredient, Aperol, is a bitter-sweet orange liqueur that was first created by the Barbieri brothers in 1919. This iconic cocktail is traditionally served in a wine glass with several cubes of ice, making it the perfect drink for a hot summer day.
INGREDIENTS YOU’LL NEED FOR YOUR APEROL SPRITZ
Here’s what you’ll need to make your own refreshing Aperol Spritz:
By keeping these proportions, you’ll be able to enjoy the authentic taste of the Aperol Spritz – a perfect balance between the sweetness of the Prosecco, the bitterness of Aperol, and the refreshing touch of soda water.
STEP-BY-STEP: MAKING THE PERFECT APEROL SPRITZ
The beauty of the Aperol Spritz is in its simplicity. Follow these easy steps, and you’ll be sipping a homemade Aperol Spritz in no time:
It’s as simple as that! You’ll quickly realize why the Aperol Spritz has won the hearts of many around the globe.
TIPS FOR A TOP-NOTCH APEROL SPRITZ
To make sure your Aperol Spritz is of the best quality, consider these tips:
- Always choose a high-quality Prosecco. It makes a world of difference.
- Use a large wine glass. It allows the different elements to breathe and mingle perfectly.
- Serve immediately. An Aperol Spritz is best enjoyed while it’s still icy cold.
Mastering the Aperol Spritz at home is a delightful skill to have, especially if you love entertaining. It’s simple, it’s elegant, and it’s refreshingly delicious.