Originating from Havana, the Mojito offers a refreshing blend of mint, lime, white rum, and soda water. Muddle fresh mint leaves and a spoonful of sugar in a glass, squeeze in the juice of a whole lime, add a shot or two of rum, and top with chilled soda water.

A classic Margarita combines tequila, lime juice, and Cointreau, served with salt-rimmed glasses for an added kick. Mix these ingredients, shake well with ice, and strain into your prepared glass for a true taste of Mexico.

This Italian classic is summer in a glass, mixing Aperol, Prosecco, and soda water. Simply fill a wine glass with ice, add Prosecco, Aperol, and a splash of soda. Stir gently and garnish with an orange slice.

The tropical Piña Colada blends rum, coconut milk, and pineapple juice for a creamy, sweet concoction. Combine ingredients in a blender with ice, blend until smooth, and serve with a pineapple wedge.

A traditional Daiquiri is a simple mix of white rum, lime juice, and simple syrup. Shake the ingredients with ice and strain into a cocktail glass for a tart, refreshing delight.

Sangria is a fruity punch with Spanish roots, combining red wine, brandy, orange juice, and various chopped fruits. Mix ingredients in a large pitcher, chill for a few hours to let flavors meld, and serve over ice.

A lesser-known Mexican favorite, the Paloma blends tequila with grapefruit soda and lime for a refreshing, zesty drink. Simply pour tequila into a highball glass filled with ice, add lime juice, and top with grapefruit soda.

This sophisticated cocktail combines gin, champagne, lemon juice, and a dash of sugar. Shake the gin, lemon juice, and sugar with ice, strain into a champagne flute, and top with a splash of chilled champagne.

The Negroni is a strong, bitter Italian cocktail mixing equal parts gin, Campari, and sweet vermouth. Simply stir the ingredients with ice and strain into a chilled cocktail glass.

A summer twist on the classic Margarita, this version uses fresh watermelon. Blend watermelon chunks to make juice, then shake with tequila, lime juice, and triple sec. Strain into a margarita glass and enjoy the taste of summer.